My account
Doyard-Mahé welcomes you to the Moulin d'Argensole in Vertus, at the heart of the Côte des Blancs. The visit takes you through the cellar dug in 1970 — riddling racks, bottling, ageing on laths — and explains how chardonnay is worked in Premier Cru. By appointment Monday to Saturday, for groups of 2 to 20.